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Victoria Falls is a town in western Zimbabwe in Southern Africa and a gateway to the massive waterfall of the same name. Here, the Zambezi River plummets over a cliff and into the Boiling Pot before flowing through a series of gorges. The surrounding Zambezi National Park is home to white rhinos and elephants.
Dusty Road
Sarah Lilford founded Dusty Road, a Zimbabwean catering company, in 1998. From day one, it epitomized Sarah’s passion for fresh, seasonal food, and her affable personality shone through as she produced a range of pantry items, including pickles, preserves, jams, chutneys, oils, vinegars, and confectionery. After having studied cookery overseas, Sarah travelled around the world and initially, her food reflected vastly different gastronomic influences: Asian, Mediterranean, South American and European, and she honed her skills working in bucket-list places: a ski resort in Switzerland, a yacht in the Mediterranean, Australian cattle stations and Kiwi farms, Scottish hunting lodges and African luxury tented camps. She blended those flavours with her own flair, which stemmed from her upbringing on a Zimbabwean commercial farm, and revealed a unique take on food which proved vastly popular with those from all walks of life.
Contact information
Stand Number 1195, Chinotimba, Victoria Falls
+263 787 248 820. +263 776 778 225
Real World Dialogue 